The Big Cheese
Life in the time of COVID-19 with Hotel Indigo Adelaide Markets’ Gabriele Pezzimenti
This week, Hotel Indigo Adelaide Markets’ new chef de cuisine skilfully answered all of The Nibbler’s questions while fixing himself a delicious aperitivo.
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Life in the time of COVID-19 with Business Events Geelong’s Mark Day
The Nibbler snuck in a catch-up with Business Events Geelong’s convention bureau manager just before Chrissy break. Turns out he’s been catching a few waves, cooking plenty of Hello Fresh meals and listening to the wise words of Warren Buffett.
The Big Cheese
Life in the time of COVID-19 with Lotus Dining Group’s Hamish Ingham
The Nibbler caught up with the group GM of Lotus Dining Group, who kindly answered our questions while also cooking some swordfish for us on his beloved Weber barbeque.
The Big Cheese
Life in the time of COVID-19 with TIME Unlimited Tours’ Ceillhe Sperath
Keen to know how our friends across the Tasman are faring in the time of the coronavirus? Here’s what Ceillhe Sperath had to say about turning a crisis into an opportunity.
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Life in the time of COVID-19 with MCEC’s Elissa Duke
Staff at The Nibbler wish they had the exercise discipline of MCEC’s senior manager of planning. Our current routine consists of walking to the coffee machine and back.
The Big Cheese
Life in the time of COVID-19 with Lime & Soda and Vokali’s Debra Duffy
This week, the general manager of Lime & Soda and Vokali gives us the lowdown on what’s keeping her sane. We’ll give you a couple of hints: it’s not her snoring dog or her teenage son’s choice in music.
The Big Cheese
Life in the time of COVID-19 with Brisbane Showgrounds’ Catrin Saunders
This week, we’re seeing what gets Brisbane Showgrounds’ senior business development manager ticking, and it’s no surprise that it involves caffeine.
The Big Cheese
Life in the time of COVID-19 with BCEC’s Michael Duckworth
A drum set is one of the many things keeping Brisbane Convention & Exhibition Centre’s director of technology and innovation sane. However, he probably can’t say the same for his neighbours.
The Big Cheese
Life in the time of COVID-19 with MCEC’s Stephanie Hopton
We’ve given our usual profile series a bit of a facelift to better reflect the current environment. To kick it off, we chat with Melbourne Convention & Exhibition Centre’s senior manager of sales.
The Big Cheese
The Big Cheese with Crowne Plaza Sydney Coogee Beach’s Gareth Long
This week, we caught up with Gareth Long, area general manager at Crowne Plaza Sydney Coogee Beach, who wishes he met his wife 10 years earlier. Awww.
The Big Cheese
The Big Cheese with Cvent Australia’s Chela Evans
This week, we caught up with Cvent Australia’s director of sales on The Big Cheese couch.
The Big Cheese
The Big Cheese with Talk2 Media & Events CEO Matt Pearce
The Nibbler recently caught up with Talk2 Media & Events CEO Matt Pearce, who revealed he is scared of snakes. We’re unsure if that includes the rubber or trouser varieties.
