The Big Cheese with Holiday Inn Resort Baruna Bali general manager Stéphane Varoquier

The Big Cheese with Holiday Inn Resort Baruna Bali general manager Stéphane Varoquier
By admin


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Email the Travel Weekly team at traveldesk@travelweekly.com.au

The Big Cheese with Holiday Inn Resort Baruna Bali general manager Stéphane Varoquier

The Big Cheese with Holiday Inn Resort Baruna Bali general manager Stéphane Varoquier
By admin


The great thing about my job is… That I keep learning, as most days are punctuated by new events I have not seen before.

The challenge for industry is… Keeping up with fast changing technology and social media.

My greatest achievement is… Putting together a great team of genuine people who are not afraid to be themselves at work.

The biggest thing in MICE this year will be… A worry free experience thanks to our recent HACCP (Hazard Analysis & Critical Control Point) certification.

I try to relax by… Swimming with Enzo (my boxer dog) in the ocean.

I don’t understand why… Peace seems to be so difficult to attain in this world.

Currently the album playing on my iPod is… Mynta : Meetings in India. A mixture of Nordic ice and Indian spice.

My favourite venue is… Hotel Everest perched at 3800m, the highest placed hotel in the world.

I am scared to death of… Propeller planes.

I can’t live without… My daily espresso fix.

Blackberry or iPhone… iPhone.

I really wish I had… The chance to be fluent in Balinese language, so I can better understand this amazing and magical part of the world.

If I could invite four people to a dinner party, they’d be… My parents, brother and sister. I’ve been away from them for way too long.

Email the Travel Weekly team at traveldesk@travelweekly.com.au

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