Big Cheese with Dana Fish

Big Cheese with Dana Fish

We chat with the Business Development Executive – International at the International Convention Centre Sydney.

The great thing about my job is…

That I get to be on the world stage under the most inspirational executive team and with amazing colleagues, representing the incredible ICC Sydney. It is a real privilege.

The challenge for industry is…

That there is no convention centre in Sydney. But we are coming soon!

My greatest achievement is…

Landing a job at ICC Sydney!

The biggest thing in MICE this year…

Will be to try and do something that has not been done before. Innovation is something that is important for the MICE industry and it is hard for everyone involved to constantly come up with new concepts.

I try to relax by…

Reading books.

I don’t understand why…

Some people take themselves so seriously.

My favourite venue is…

Sofitel Melbourne, but this will change in December 2016!

I’ve always wanted to travel to…

Cuba.

I am scared to death of…

Turbulence.

I can’t live without…

Oxygen.

I really wish I had…

The ability to not need any sleep – this way I do not have to wish for more hours in a day.

If I could invite four people to a dinner party, they’d be…

Helen Mirren, Nelson Mandela, Vaclav Havel and Jeremy Clarkson.

For anyone starting out in the industry one piece of advice I’d give would be…

To do everything with passion.

Email the Travel Weekly team at traveldesk@travelweekly.com.au

Dana Fish

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